Burrata: The Creamy Italian Delight Taking Over Western Pennsylvania
Burrata is a relatively new phenomenon in the culinary world, but it's quickly becoming a favorite among food enthusiasts in Western Pennsylvania. This creamy, indulgent cheese is a delightful surprise for those who are curious about Italian cuisine. Here's why it's worth the hype and how it's being enjoyed in the region.
A Creamy Twist on Mozzarella
Burrata is a unique cheese that combines the familiar taste of mozzarella with a creamy, buttery texture. It's essentially mozzarella filled with a softer, creamier cheese, known as stracciatella. This combination creates a rich, indulgent experience that's perfect for those who love a good, creamy bite.
A Historical Delight
Burrata has a rich history dating back to the early 1900s in the Puglia region of southern Italy. It was originally created as a way to use up leftover mozzarella curds, resulting in a delicious, creamy treat. This traditional method of making burrata has been passed down through generations, and it's now a beloved part of Italian cuisine.
A Filling Appetizer or Entree
Burrata is a versatile ingredient that can be enjoyed as an appetizer or entree. At Mercurio's, a popular Italian restaurant in Western Pennsylvania, burrata is a customer favorite. The restaurant offers a burrata e prosciutto appetizer, which is a perfect blend of creamy cheese, fresh arugula, and sweet grape tomatoes. Many customers order this as their main course, as it's a filling and satisfying dish.
A Creative Twist: Fried Burrata
At Ritual House in Pittsburgh, chef Ed Smith has taken burrata to a new level with his fried version. The dish is a creative twist on the traditional presentation of burrata, combining crispy and creamy textures with fresh, vibrant flavors. It's a unique and memorable way to enjoy this creamy cheese, and it's always a hit with customers.
At-Home Enjoyment
Burrata is readily available in most grocery stores in Western Pennsylvania, making it easy to enjoy at home. Pennsylvania Macaroni Co. sells fresh burrata online and in its store in the Strip District, and it's also available at popular chains like Trader Joe's, Whole Foods Market, Walmart, and Giant Eagle. However, it's important to note that burrata has a short shelf life and doesn't age well, so it's best to enjoy it within 24 hours of purchase.
A Matter of Taste
Burrata is a cheese that sparks curiosity and conversation. Many customers in Western Pennsylvania are intrigued by this unique ingredient, and they're eager to learn more about it. Server E. Kelley at Tapped Brick Oven & Pour House describes burrata as 'dancing the line between solid and soft cheese,' which perfectly captures its unique texture. It's a cheese that's worth trying, even if you're not sure what to expect.
In my opinion, burrata is a delightful addition to the culinary landscape of Western Pennsylvania. It's a cheese that combines tradition and innovation, and it's a perfect example of how a simple ingredient can create a memorable dining experience. So, if you're feeling adventurous, give burrata a try and discover the creamy delight that's taking over the region.
